Specification of Instant Black Tea Powder:
- Appearance: Red-brown powder with no visible impurities.
- Odor: Typical smell of the product.
- Solubility (1g/100ml): Soluble.
- Moisture (g/100g): ≤ 6.0.
- Tea polyphenols (g/100g): ≥ 15.0.
- Theine (g/100g): 1.0-15.0.
- Packaging: 10kg*2 bags/carton.
Key Features:
1. Strong Tea Fragrance:
- Instant Black Tea Powder maximally retains the tea flavor due to closed extraction equipment during production.
- The product has a very strong tea fragrance compared to traditional instant tea powder manufacturers.
2. High Content of Functional Ingredients:
- Producer selects unique tea raw materials from Wufeng Mountain area in Yichang City, Hubei Province.
- Wufeng tea has “three high and one low” characteristics: high tea polysaccharide, high tea polyphenols, high theanine, and low caffeine.
- Theaflavin content is over 50% higher than similar products, providing a competitive edge in the market
